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Berry or Apple Crumble

Updated: Sep 30, 2019

Happy Fall everyone! It's that time of the year where we gear up for cozy sweaters, warm blankets and piping hot hot coco (carob) and a warm apple or berry crumble. Not sure how to make a good crumble? Well I've got a recipe that is sure to give you all the feels!



Raisins (optional)

Walnuts (optional)


Vanilla extract/ vanilla pod


Honey crisp Apples ( substitute with fresh berries or cherries)

Coconut oil

Garbanzo bean Flour


3 Cups Oats

1/2 Cup Raisins (optional)

1/2 cup Chopped Walnuts (optional)

1 tsp Cinnamon

1 tsp Vanilla extract/ vanilla pod

1/2 Cup Agave/honey

5 Chopped Honey crisp Apples ( substitute with fresh berries or cherries)

3 tbsp Coconut oil

1 Cup Garbanzo bean Flour


Preheat oven at 250c

Mix together oats and flour

Add cinnamon, chopped walnuts & raisins 


Add agave/honey & vanilla

Mix and set

Line sheet pan with parchment paper greased with coconut oil

Spread flat mixture on sheet pan and place pan in preheated oven for 10-15 min.

Remove when brown

Line baking dish with vegan butter 

Add Diced apples or berries to baking dish 

And 2 tbsp of water, apple juice or apple sauce

Sprinkle Crumble on top and bake for 30-40 minutes or until golden brown.


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