These protein balls couldn't stay in my fridge long enough they were just that good!
Here's the recipe:
(Tell me how it goes)
Ingredients
3 tbsp Almond Butter
1 Cup Dates
1/2 tsp Cinnamon
1tsp Vanilla
1 tbsp Black Strap Molasses
1 tsp Carob Powder
1 tsp water
1 tbsp crushed Pumpkin Seeds & Walnuts
Directions
1. Add dry ingredients in food processor
2. Mix
3. Scoop out and shape into balls
4. Place on plate with crushed pumpkin and walnuts seeds and coat.
5. Chill & Serve
Enjoy!
